Sensory evaluation of biscuits enriched with artichoke fiber-rich powders (Cynara scolymus L.)
- San José, F.J.
- Collado-Fernández, M.
- López, R.
ISSN: 2048-7177
Année de publication: 2018
Volumen: 6
Número: 1
Pages: 160-167
Type: Article
Revue:
Food Science and Nutrition
