Bioprotective Effect of a Torulaspora delbrueckii/Lachancea thermotolerans-Mixed Inoculum in Red Winemaking

1. Escribano-Viana, R.
2. González-Arenzana, L.
3. Garijo, P.
4. Fernández, L.
5. López, R.
6. Santamaría, P.
7. Gutiérrez, A.R.

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DOI: 10.3390/FERMENTATION8070337 GOOGLE SCHOLAR lock_openOpen access editor

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