Nitrogen sources added to must: Effect on the fermentations and on the tempranillo red wine quality
- Santamaría, P.
- González-Arenzana, L.
- Garijo, P.
- Gutiérrez, A.R.
- López, R.
Revue:
Fermentation
ISSN: 2311-5637
Année de publication: 2020
Volumen: 6
Número: 3
Type: Article