Variation, during Shelf Life, of Functional Properties of Biscuits Enriched with Fibers Extracted from Artichoke (Cynara scolymus L.)
- José, F.J.S.
- Collado-Fernández, M.
- Álvarez-Castellanos, P.P.
Revue:
Nutrients
ISSN: 2072-6643
Année de publication: 2023
Volumen: 15
Número: 15
Type: Article