ROSARIO
PASTOR MARTÍN
Universitat de les Illes Balears
Palma, EspañaPublikationen in Zusammenarbeit mit Forschern von Universitat de les Illes Balears (12)
2024
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Factores de riesgo cardiovascular: clasificación y prevalencia
Abordaje terapéutico multidisciplinar de patologías prevalentes (Elsevier), pp. 3-6
2023
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Carbon dioxide (CO2) emissions and adherence to Mediterranean diet in an adult population: the Mediterranean diet index as a pollution level index
Environmental Health: A Global Access Science Source, Vol. 22, Núm. 1
2022
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Comparison between Original and Reviewed Consensus of European Working Group on Sarcopenia in Older People: A Probabilistic Cross-Sectional Survey among Community-Dwelling Older People
Gerontology, Vol. 68, Núm. 8, pp. 869-876
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Health-Related Quality of Life in Spanish Schoolchildren and Its Association with the Fitness Status and Adherence to the Mediterranean Diet
Nutrients, Vol. 14, Núm. 11
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Nutritional Risk Factors Associated with Vasomotor Symptoms in Women Aged 40–65 Years
Nutrients, Vol. 14, Núm. 13
2021
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Association between the use of health services, cardiovascular risk factors and metabolic syndrome in mexican adults
International Journal of Environmental Research and Public Health, Vol. 18, Núm. 10
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Beneficial effects of dietary supplementation with olive oil, oleic acid, or hydroxytyrosol in metabolic syndrome: Systematic review and meta-analysis
Free Radical Biology and Medicine, Vol. 172, pp. 372-385
2020
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Response to exercise in older adults who take supplements of antioxidants and/or omega-3 polyunsaturated fatty acids: A systematic review
Biochemical Pharmacology, Vol. 173
2019
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Antioxidant supplementation and adaptive response to training: A systematic review
Current Pharmaceutical Design, Vol. 25, Núm. 16, pp. 1889-1912
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Liraglutide for the treatment of obesity: Analyzing published reviews
Current Pharmaceutical Design, Vol. 25, Núm. 15, pp. 1783-1790
2018
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Determinants of self-rated health perception in a sample of a physically active population: PLENUFAR VI study
International Journal of Environmental Research and Public Health, Vol. 15, Núm. 10
2017
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Patrones de consumo de alimentos en estudiantes universitarios de zamora
Nutricion Hospitalaria, Vol. 34, Núm. 6, pp. 1424-1431