Oxidative Stress and Inflammatory Biomarkers Are Related to High Intake of Ultra-Processed Food in Old Adults with Metabolic Syndrome
- Quetglas-Llabrés, M.M.
- Monserrat-Mesquida, M.
- Bouzas, C.
- Mateos, D.
- Ugarriza, L.
- Gómez, C.
- Tur, J.A.
- Sureda, A.
Zeitschrift:
Antioxidants
ISSN: 2076-3921
Datum der Publikation: 2023
Ausgabe: 12
Nummer: 8
Art: Artikel
