Effect of free fatty acids on inflammatory gene expression and hydrogen peroxide production by ex vivo blood mononuclear cells

  1. Sureda, A.
  2. Martorell, M.
  3. Bibiloni, M.M.
  4. Bouzas, C.
  5. Gallardo-Alfaro, L.
  6. Mateos, D.
  7. Capó, X.
  8. Tur, J.A.
  9. Pons, A.
Aldizkaria:
Nutrients

ISSN: 2072-6643

Argitalpen urtea: 2020

Alea: 12

Zenbakia: 1

Mota: Artikulua

DOI: 10.3390/NU12010146 GOOGLE SCHOLAR lock_openSarbide irekia editor

Garapen Iraunkorreko Helburuak