Pilar Montero López-rekin lankidetzan egindako argitalpenak (5)

2022

  1. Changes in Eating Behaviors during the COVID-19 Lockdown and the Impact on the Potential Inflammatory Effects of Diet

    International Journal of Environmental Research and Public Health, Vol. 19, Núm. 15

  2. Current and past factors affecting the quality of aging in a sample of Spanish elderly

    Journal of Biosocial Science, Vol. 55, Núm. 4, pp. 593-607

  3. Relationship between the Dietary Inflammatory Index and Cardiovascular Health among Children

    International Journal of Environmental Research and Public Health, Vol. 19, Núm. 23

2015

  1. Frecuencia de consumo de alimentos en deportistas paralímpicos.

    Poblaciones humanas, genética, ambiente y alimentación

2010

  1. Cambio en los hábitos alimentarios durante el embarazo: comparación entre mujeres españolas y latinoamericanas

    Diversidad humana y antropología aplicada