Plasma Antioxidant Capacity Is Related to Dietary Intake, Body Composition, and Stage of Reproductive Aging in Women

  1. Tijerina, A.
  2. Fonseca, D.
  3. Aguilera-González, C.J.
  4. Heya, M.S.
  5. Martínez, N.
  6. Sánchez, N.
  7. Bouzas, C.
  8. Tur, J.A.
  9. Salas, R.
Revista:
Antioxidants

ISSN: 2076-3921

Any de publicació: 2024

Volum: 13

Número: 8

Tipus: Article

DOI: 10.3390/ANTIOX13080940 GOOGLE SCHOLAR lock_openAccés obert editor