Dry-heat treatment vs. heat-moisture treatment assisted by microwave radiation: Techno-functional and rheological modifications of rice flour
- Solaesa, Á.G.
- Villanueva, M.
- Muñoz, J.M.
- Ronda, F.
Revue:
LWT
ISSN: 0023-6438
Année de publication: 2021
Volumen: 141
Type: Article