Extraction of alkylresorcinols from wheat bran with supercritical CO 2

  1. Rebolleda, S.
  2. Beltrán, S.
  3. Sanz, M.T.
  4. González-Sanjosé, M.L.
  5. Solaesa, Á.G.
Journal:
Journal of Food Engineering

ISSN: 0260-8774

Year of publication: 2013

Volume: 119

Issue: 4

Pages: 814-821

Type: Article

DOI: 10.1016/J.JFOODENG.2013.07.008 GOOGLE SCHOLAR

Sustainable development goals

Data source: Scopus